Authentic Italian cuisine
Italian culinary art at its finest
Neapolitan Pizza
Starters
Soups
Salads
Pasta
Meat Dishes
Desserts
Drinks
Alcoholic Beverages
Menu Speciale
Crudo e Pesca
Insalata di polpo
Polpo d’Estate
Discover our menu
See the Fratelli menu
Pizza
Pizza Rossa / pizza with tomato sauce
Focaccia
22 zł
extra virgin olive oil, rosemary
Marinara
28 zł
garlic, oregano, basil
Puttanesca
41 zł
anchovies, garlic, capers, parsley, Leccino olives
Margherita
34 zł
mozzarella fior di latte, basil
Funghi
39 zł
mozzarella fior di latte, brown mushroom, garlic, parsley
Prosciutto Funghi
39 zł
mozzarella fior di latte, prosciutto cotto, brown mushroom
Primario 
40 zł
mozzarella fior di latte, prosciutto cotto / spicy salami / Napoli salami – choice of one
Quattro Stagioni
44 zł
mozzarella fior di latte, prosciutto cotto, brown mushroom, Leccino olives, artichoke
Provola
46 zł
mozzarella fior di latte, brown mushroom, salsiccia fresca, provolone, red onion
Napoli
45 zł
mozzarella fior di latte, Napoli salami, provolone, Leccino olives, leek
Piccante 🌶️🌶️🌶️
48 zł
mozzarella fior di latte, spicy nduja salami, green chili, chili flakes, ricotta-mascarpone cream
Porca 🌶️
49 zł
mozzarella fior di latte, porchetta, salami piccante, salsiccia fresca
Formaggio
49 zł
mozzarella fior di latte, taleggio DOP, gorgonzola dolce DOP, provolone
Maturo
48 zł
mozzarella fior di latte, speck, Taleggio DOP, Leccino olives, pepper
Prosciutto
50 zł
mozzarella fior di latte, prosciutto crudo, grana padano DOP, cherry tomato, arugula
Aromatica52 zł
pelati tomatoes, whole burrata, spicy nduja, garlic, honey, parsley, basil, freshly ground black pepper
Pizza Bianca / pizza with white sauce
Patata
47 zł
creme fraiche, mozzarella fior di latte, provolone, porchetta, rosemary and garlic roasted potatoes
Fresca
47 zł
creme fraiche, mozzarella fior di latte, provolone, kale, salsiccia fresca, nduja
Tartufo
50 zł
creme fraiche, mozzarella fior di latte, provolone, porchetta, black pepper, truffle pesto, leek
Vegetariana
49 zł
parmesan cream, mozzarella fior di latte, zucchini, eggplant, arugula, Pecorino Romano DOP, nut sauce
Delizie
50 zł
parmesan cream, mozzarella fior di latte, goat cheese, walnuts, cashews, honey, dark chocolate shavings
Carbonara
47 zł
parmesan cream, mozzarella fior di latte, guanciale, pecorino romano DOP, pepper
Mortadella e Pistacchio
50 zł
cream sauce, mozzarella fior di latte, Mortadella Pistacchio IGP, arugula-pistachio pesto, ricotta-mascarpone cream, crushed pistachios, basil
Pizza Verdura / pizza with vegetable sauce
Crema Gorgonzola
49 zł
pumpkin cream, mozzarella fior di latte, Gorgonzola Dolce DOP, nduja
Crema Vegetariana 🍃
50 zł
pumpkin cream, mozzarella fior di latte, kale, zucchini, eggplant, toasted sunflower seeds, fonduta
Crema Speck
49 zł
zucchini cream, mozzarella fior di latte, roasted cherry tomato, Gorgonzola Dolce DOP
Crema Primavera
47 zł
zucchini cream, mozzarella fior di latte, brown mushroom, Taleggio DOP, parsley, pepper
Crema Capra
50 zł
zucchini cream, goat cheese, arugula, prosciutto crudo, raspberry balsamic cream IGP
Description of ingredients:
- Crème fraîche – sweet, slightly tangy, thick cream
- Fonduta – Italian cheese sauce made with Parmigiano Reggiano DOP
- Grana padano DOP – A hard, aged (12 months) cow’s milk cheese, very intense, sharp, and salty
- Guanciale – Italian cold cut made according to the original recipe from pork jowl
- Nduja – A very spicy Italian sausage from Calabria with a soft texture
Other ingredients:
- Provolone – A semi-hard cheese from the southern region of Campania, slightly sweet and mild
- Pecorino romano DOP – A salty, hard sheep’s milk cheese
- Porchetta – Italian roasted roulade made from pork ham
- Prosciutto cotto – Juicy and tender ham from pork leg, defatted, boneless, cooked
- Prosciutto crudo – Cured ham, one of the most popular Italian cold cuts
- Salami napoli – Cured cold cut from the Campania region with a delicate aroma and mild flavor
- Salami picante – Traditional Italian cured spicy salami
- Salsiccia fresca – Italian cured raw pork sausage
- Speck – Smoked Italian pork belly from the leg, fairly lean, full of Mediterranean aromas
- Taleggio DOP – One of the most aromatic cheeses, creamy with a mild flavor
Additional information
- Symbol 🍃 – vegetarian dishes
- Symbol 🌶️ – spicy dishes
- Cheaper lunch – available Monday to Friday from 12:00 – 3:00 PM.
Starters
Region: Piemonte
Tatar di manzo
54 zł
Beef tartare from roast beef with homemade truffle mayonnaise, pine nuts, sun-dried tomatoes, capers, pickled mushrooms, egg yolk, and butter. Served with homemade bread. Kissed with smoke
Region: Piemonte
Vitello Tonnato
49 zł
Slices of veal in a delicate tuna sauce, served with capers and herb focaccia
Region: Trentino-Alto Adige
Roast beef
59 zł
Slices of roasted beef served with a fresh vegetable salad and salsa verde. Accompanied by homemade bread
Region: Sicilia
Arancini
30 zł
Crispy rice balls with a creamy filling of aromatic mushrooms, cheese, and herbs, served with a Cacio e Pepe sauce with a delicate peppery note
Soups
Region: Toscana
Minestrone
29 zł
Aromatic soup full of fresh vegetables, finished with a generous amount of Parmigiano Reggiano DOP. Served with a crispy crostini
Region: Trentino-Alto Adige
Jerusalem artichoke cream soup
34 zł
Jerusalem artichoke cream soup served with truffle whipped cream, guanciale, and a mushroom crostini
Salads
Region: Puglia
Toskańska
49 zł
Arugula, semi-dried red Carbonne tomatoes, toasted pine nuts, basil pesto, extra virgin olive oil
Sałatki
Region: Sycylia
Gamberi
54 zł
Romaine lettuce leaves, red onion, cherry tomatoes, tiger prawns sautéed in olive oil with wine, chili, and garlic
Pasta
Region: Emilia-Romagna
Tortellini with porcini mushrooms in Cacio e Pepe sauce
59 zł
Tortellini with porcini mushrooms served in a creamy sauce with Pecorino Romano DOP and green pepper
Region: Campania
Lasagne al Ragù
45 zł
Lasagna sheets served with slow-cooked ragù, béchamel, mozzarella, and Grana Padano DOP, baked in the oven
Region: Lombardia
Risotto con Radicchio
54 zł
Carnaroli rice served with grilled radicchio, gorgonzola, and caramelized nuts. Finished with butter and a generous handful of Parmigiano Reggiano DOP
Region: Toscana
Gnocchi with lamb ragù
69 zł
Italian dumplings in lamb ragù with root vegetables, finished with Parmigiano Reggiano DOP. Option to add tomato sauce for +5.00 PLN
Region: Trentino-Alto Adige
Spaghetti Vecchio Mulino
64 zł
Spaghetti with speck, salsiccia, porcini mushrooms, cream, seasoned with chili, parsley, garlic, and Grana Padano DOP
Region: Campania
Spaghetti with seafood
69 zł
Spaghetti in a wine-butter sauce with shrimp, mussels, vongole, garlic, and San Marzano DOP tomatoes
Region: Trentino-Alto Adige
Potato ravioli
54 zł
Handmade potato ravioli from Northern Italy, stuffed with spinach and ricotta, served with nut-tomato butter and fresh chives
Region: Lazio
Spaghetti alla Carbonara
45 zł
Traditional carbonara with egg yolk, Pecorino Romano DOP, guanciale, and coarsely ground black pepper
Region: Lazio
Rigatoni all’amatriciana
45 zł
Rigatoni pasta in a sauce of San Marzano DOP tomatoes, onion, guanciale, white wine, and Parmigiano Reggiano DOP cheese
Meat Dishes
Region: Lombardia
Ossobuco alla Milanese
78 zł
Veal ossobuco braised in vegetable sauce, served on saffron risotto
Region: Trentino-Alto Adige
Veal steak
81 zł
Veal loin steak in a herb and nut crust, served on Italian caponata with mushroom arancini and green pepper demi-glace
Region: Trentino-Alto Adige
Lamb shank
94 zł
Lamb shank roasted with vegetables (onion, leek, bell pepper), served on creamy polenta
Region: Toscana / Trentino-Alto Adige
Peposo stew 69 zł
Beef stew with Chianti red wine, tomatoes, and pepper. A traditional dish from Tuscany, served with bread dumplings with speck.
For the Little Ones
Gnocchi with butter and Grana Padano DOP
27 zł
Italian dumplings with butter and Grana Padano DOP cheese
Rigatoni Pomodoro
26 zł
Rigatoni in tomato sauce, topped with Grana Padano DOP
Spaghetti Bolognese
33 zł
Spaghetti Bolognese 33,00 Spaghetti in San Marzano tomato sauce with meat ragù, topped with Grana Padano DOP
Desserts
Baileys Tiramisu
32 zł
Mascarpone cream, savoiardi, coffee, cocoa, Baileys.
Kaisermachen ice cream
30 zł
House-made ice cream with sponge cake and raspberries, brûléed with sugar and served with warm raspberry sauce.
Nutty crème brûlée
31 zł
Nut-flavored crème brûlée, served with pistachio ice cream and fresh fruit.
Cannolo Siciliano pistacchio
24 zł
Traditional Sicilian cannolo, filled with sheep’s milk ricotta and pistachio cream. Served with raspberry mousse, fresh fruit, and a sprinkle of crushed pistachios.
Alcoholic Beverages
Sparkling Wines
White wines
Nose: intense, with notes of flowers and white fruit
Palate: lively on the palate, delicately spicy and fruity, with subtle minerality
Pairing: Mediterranean dishes, seafood, vegetarian dishes
Alcohol: 13,5%
Volume: 750 ml – 135,00 zł
Nose: aromas of ripe peaches, flowers, honey, and tropical fruit
Palate: well-structured, full-bodied, mineral
Pairing: appetizers, fish dishes
Alcohol: 13,5%
Volume: 150 ml – 27,00 zł / 750 ml
Nose: fresh aromas typical of the varietal – green tomato, melon, passion fruit, exotic fruits
Palate: lively, fresh, mineral
Pairing: aperitif, cold cuts, chicken-based dishes
Alkohol: 13%
Volume: 150 ml – 24,00 zł / 750 ml
Red wines
Nose: aromas of violets, red fruit, and a delicate hint of chocolate
Palate: tannic, elegant, harmonious
Pairing: meat dishes, veal, aged cheeses
Alcohol: 14%
Volume: 750 ml
Nose: bouquet rich in notes of plums, eucalyptus, and earthy tones
Palate: soft, full-bodied, with well-balanced tannins
Pairing: beef, aged cheeses, spicy dishes
Alcohol: 14,5%
Volume: 750 ml
Nose: notes of berries, black pepper, and orange zest
Palate: full-bodied, harmonious, with a well-structured tannin profile
Pairing: lamb, duck breast, aged cheeses
Alcohol: 13,5%
Volume: 750 ml
Nose: red fruits and berries
Palate: soft, fruity, full of harmony
Pairing: grilled meats, roasts, pasta
Alcohol: 12-12,5%
Volume: 150 ml –/ 750 ml
Nose: a wide range of aromas from ripe red fruits with notes of vanilla, violets, and a spicy background
Palate: excellent structure, full-bodied, with intense tannins and a long-lasting finish
Pairing: pasta with hearty sauces, Parma ham, aged cheeses
Alcohol: 13,5%
Volume: 150 ml / 750 ml
Nose: aromatic, intense, slightly herbal, with a rich bouquet of red fruits and a subtle vanilla background
Palate: rich and velvety on the palate, with excellent structure and a lasting finish, featuring elegant tannins
Pairing: grilled vegetables, grilled meats, spicy first courses
Alcohol: 13,5%
Volume: 750 ml
Nose: dominated by aromas of red fruits such as cherries and raspberries, interwoven with subtle notes of spice, violets, and a delicate oak background
Palate: full and well-balanced on the palate, with medium acidity and silky tannins. Flavors of red fruits intertwine with notes of vanilla, chocolate, and spices, leading to a long, elegant finish
Pairing: perfect with Italian cuisine, especially Tuscan dishes
Alcohol: 12%
Volume: 150 ml / 750 ml
Connoisseur wines
Nose: strong and pronounced fruity aromas intertwined with nuances of vanilla and a light almond finish
Palate: full-bodied and rich in flavor, well-balanced, velvety, with notes of berry preserves and subtle spicy accents
Pairing: pasta, red meat dishes, grilled steaks
Alcohol: 14.5%
Volume: 750 ml
Nose: fresh, light, subtle citrus and floral aroma with a hint of white fruit
Palate: dry, well-balanced on the palate, with a noticeable mineral note and a pleasant, elegant finish
Pairing: appetizers, salads, light seafood dishes
Alcohol: 13.5%
Volume: 750 ml
Premium red wines
Nose: fruity bouquet with clearly ripe forest fruits
Palate: dry, soft, light on the palate, with delicate tannins and notes of ripe red fruit
Pairing: red meats, roasts, aged cheeses
Alcohol: 14%
Volume: 750 ml
Nose: rich and intense bouquet with notes of ripe red fruit, cocoa, and berries with a hint of spice
Palate: full-bodied and characterful, perfectly balanced, with velvety tannins and softness
Pairing: red meats, grilled vegetables, aged cheeses
Alcohol: 14.5%
Volume: 750 ml
Dessert wines
Nose: very delicate floral and fruity aroma with hints of nutmeg and citrus fruits
Palate: sweet and light, with low acidity and a slight bitterness on the finish
Pairing: light cakes, fresh fruit, jellies and fruit salads, cheeses, sweeter creamy ice creams
Alcohol: 5.5%
Volume: 750 ml
Nose: rich, fruity aromas with typical notes of violets and red fruit
Palate: sweet, elegant, soft, with a perfect balance between freshness and natural sweetness
Pairing: chocolate desserts, vanilla desserts, fruit
Alcohol: 7%
Volume: 750 ml
Nose: intense, aromatic bouquet with distinct notes of ripe fruit and flowers
Palate: fresh and light, with a delicate and balanced flavor
Pairing: fruit, light desserts, mild cheeses, ice cream
Alcohol: 5.5%
Volume: 750 ml
Wines on tap
A fresh, refreshing wine with a gently sparkling mousse, delicately dry, with notes of fruit and white flowers
Volume: 150 ml
White wine with a noticeable fruity aroma, fresh and light
Volume: 500 ml
Red wine. Smooth in taste, pleasantly fruity
Volume: 500 ml
Włoskie napoje orzeźwiające oraz napoje zwykłe i rozgrzewające
Fruit-Infused Water Carafe
Lemoniada domowa cytrynowa
Świeżo wyciskany sok
Soki Toma
Soki tłoczone NFC
Dobry Materiał
Smaki: gruszka, yerba mate, kolanko, limonka, rabarbar, agrest, marakuja, mango.
Napoje gazowane
Pepsi, Pepsi Max, Mirinda, 7up, Schweppes Tonic, Lipton brzoskwinia, green tea, lemon.
Soda la Limonata
Przyjemna i orzeźwiająca lemoniada gazowana oparta na miąższu i soku z owoców. Dostępne smaki: cytryna, mojito, pomarańcza.
Santal
Wyjątkowe soki, nektary i napoje pełne naturalnego smaku i aromatu dojrzałych owoców. Smaki: ananas (sok 100%), nektar z brzoskwini, napój o smaku granatu, napój o smaku borówki.
San Pellegrino Chinò
Klasyczny włoski gazowany napój o charakterystycznym, lekko gorzkim smaku.
Sweet Berry - herbata zimowa
Maliny, sok malinowy, grejpfrut, rozmaryn.
Ginger & Lemon - herbata zimowa
Imbir, cytryna, miód, rozmaryn.
Winter Harmony - herbata zimowa
Cynamon, pomarańcza, goździki, cytryna, miód.
Herbata Ronnefeldt
Smaki: czarna, earl grey, zielona, rooibos, owoce leśne, miętowa, zielona jaśminowa.
Grzane wino
Dodatek: miód naturalny +3,00.
Kawy
Espresso
Espresso doppio
Espresso macchiato
Americano
Americano z mlekiem
Flat white
Cappuccino
Tonic espresso
Piwa beczkowe
włoskie
Birra Moretti
Klasyczne piwo o zrównoważonym smaku.
włoskie
Peroni Nastro Azzurro
Lekkie i orzeźwiające, o delikatnym chmielowym smaku.
czeskie
Primator Lager Premium
Pełne, bogate w smaku, wyraźna goryczka.
czeskie
Primator Weizen Pszeniczne
Orzeźwiające, pszeniczne z nutą goździkową i bananową.
polskie
Nepomucen Highway – ddh Hazy IPA
Aromatyczne, intensywne nuty cytrusowe i chmielowe.
polskie
Cztery Ściany, Hazy APA
Tropikalne aromaty mango i cytrusów.
niemieckie
Bergquell Porter Truskawkowy
Ciemny porter z subtelną nutą truskawkową.
Piwa butelkowe
włoskie
Ichnusa Pale Lager
Lekkie piwo z Sardynii o jasnej barwie.
włoskie
Ichnusa Pale Lager Niefiltrowane
Intensywne i aromatyczne, idealne do dań śródziemnomorskich.
włoskie
Birra Messina z kryształami soli
Orzeźwiające piwo z dodatkiem soli morskiej.
czeskie
Primator Dark
Ciemny lager o bogatym, karmelowo-czekoladowym smaku.
Piwa bezalkoholowe
czeskie
Bernard 0,5%
Pełne w smaku, lekko chmielowe.
włoskie
Peroni Nastro Azzurro 0.0%
Orzeźwiające, z delikatnym nutami chmielowymi.
polskie
Nepo Ole! 0,5% Spanish Goose
Intensywnie cytrusowe z bogatym smakiem.
Cydr
polski
Cydr Dzik Półsłodki
Aromatyczny, o lekkiej słodyczy.
Shoty
Wódka Belvedere
Limoncello
Baileys
Chivas 12 Regal
Chivas 15 Regal
Chivas 18 Regal
Aperitivo & Spiritz
Crodino
San Pellegrino Sanbitter
Aperol Spritz
Green Spritz
Mimosa
Hugo Spritz
Limoncello Spritz
Drinki
Mojito Verde
Wolna Kuba
Margarita Amore
Long Island Aventura
Italian Sunrise
Tomasz Collins
Negroni Passione
Whiskey Sour Delizioso
Martini Tonico Arancia